Delivery of Probiotic Microorganisms into Gastrointestinal Tract by Food Products
نویسندگان
چکیده
Amir Mohammad Mortazavian1, Reza Mohammadi1 and Sara Sohrabvandi2 1Department of Food Science and Technology, National Nutrition and Food Technology Research Institute, Faculty of Nutrition Sciences and Food Technology, Shahid Beheshti University of Medical Sciences, Tehran 2Students Research Committee, Department of Food Science and Technology, National Nutrition and Food Technology Research Institute, Faculty of Nutrition Sciences and Food Technology, Shahid Beheshti University of Medical Sciences, Tehran Iran
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